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The potential for foodborne disease stemming from the consumption of quail products: A systematic review

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Background and Aim: Investigation of the zoonotic potential of quail-derived food items. including eggs and meat. and their consequential impact on the health of the general population is insufficient. The present study provides a comprehensive overview of the potential hazards associated with consuming quail eggs and meat products with a One Health approach based on the existing body... https://www.rbdoutlet.shop/product-category/womens-hoodie/
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