軟法麵包外皮帶著起司的鹹香，我覺得單吃就很香很不錯！麵包體裡面是柔軟的不會太硬，重口味的朋友可以沾醬或是沾濃湯都不賴。 Tamara Alfheed States: Oct 30, 2024 I appreciated it! It was very good. I will certainly make this yet again but with rather less level of garlic. I guess I’m just not a garlic man or woman? My husband just raved concerning this. I employed gf clean fettuccine, dairy https://httpswwwedicionrecuerdaco22333.bleepblogs.com/31697568/details-fiction-and-davo88